Tuesday, March 22, 2011

pasta nonna

Friday, February 25, 2011


Braided Bread

You ll need...
1 pillsbury French bread dough
Butter

Unpeel the foil on the can until you hear a pop.
Roll out the dough and cut 3 - 1 inch slices of the dough.
Squish the top of the 3 doughs together
Braid the dough like you braid hair.
Squish bottom of braid to keep together
Bake in the oven according to the Pillsbury instructions

Serve with butter.
Mmmmm